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Carry out the role of a section waiter\/waitress, providing table service, taking guest orders and running large trays of delicious food to guest tables. Provide the highest levels of guest service, offering personalised dish and beverage recommendations, and delivering a memorable dining experience. Work closely with the Bar and Kitchen team to ensure the effective flow of communication. To have a comprehensive knowledge of food and beverage menu options to enhance the guest experience.

Date Posted: 13 Feb 2026
Location: Queensferry
Closing Date: 28 Feb 2026

At a glance, your role is to deliver excellent customer service to make hungry and thirsty customers happy! We open our doors early in the morning and sometimes don`t close them until late at night, so offering great flexibility of working hours. Wetherspoon promotes an inclusive working environment where everyone is welcome.

Date Posted: 13 Feb 2026
Location: Edinburgh Airport
Closing Date: 27 Feb 2026

Prepare and serve a variety of beverages, including alcoholic and non-alcoholic drinks, ensuring quality standards are met. Greet guests warmly and take orders accurately using efficient serving techniques. Maintain cleanliness and organisation of the bar area. Manage cash transactions accurately using the till system, including handling payments and giving change. Restock supplies as needed to ensure the bar is fully equipped throughout service hours.

Date Posted: 13 Feb 2026
Location: Broxburn
Closing Date: 28 Feb 2026

To ensure the organisation provides Patients, Staff and Visitors with a high quality person centred and safe catering service. Assisting with the preparation of food stuffs and contributing to the operation and cleanliness of kitchens, dining rooms and all associated equipment whilst supporting the production, portioning, distribution and service of the meals and snacks.

Date Posted: 13 Feb 2026
Location: St John\\'s Hospital
Closing Date: 23 Feb 2026

To ensure the organisation provides Patients, Staff and Visitors with a high quality person centred and safe catering service. Assisting with the preparation of food stuffs and contributing to the operation and cleanliness of kitchens, dining rooms and all associated equipment whilst supporting the production, portioning, distribution and service of the meals and snacks

Date Posted: 13 Feb 2026
Location: St John\\'s Hospital
Closing Date: 26 Feb 2026

To ensure the organisation provides Patients, Staff and Visitors with a high-quality person centred and safe catering service. Assisting with the preparation of food stuffs and contributing to the operation and cleanliness of kitchens, dining rooms and all associated equipment whilst supporting the production, portioning, distribution and service of the meals and snacks.

Date Posted: 13 Feb 2026
Location: St John\\'s Hospital
Closing Date: 26 Feb 2026

Serve up good vibes – greet every guest like they’re family. Own the front – take orders, handle the tills, and keep things clean and slick. Stay cool under pressure – rush hour? No problem. Prep like a pro – slice, dice, and get the goods ready fast. Keep it spotless – hygiene’s not optional, it’s the standard.

Date Posted: 13 Feb 2026
Location: Livingston
Closing Date: 25 Feb 2026

We’re looking for graduates to join our HR Graduate Programme in August 2026. Our people are the key to our success; therefore, we need excellent people processes, development opportunities and career paths to support their ambitions. Follow link for full information\/job description.

Date Posted: 12 Feb 2026
Location: Glasgow
Closing Date: 03 Mar 2026