WHAT WILL I BE DOING? AS A HOUSEKEEPER YOU’LL… Making sure the business is spotlessly clean, and tidy before our doors open Understand and help maintain brand and health and safety standards

Date Posted: 15 Jan 2026
Location: Queensferry
Closing Date: 30 Jan 2026

WHAT WILL I BE DOING? AS BAR STAFF YOU\'LL... Greet, serve and look after our guests so they go home happy. Work with our team to create a friendly atmosphere our guests will love. Mix, pour and serve delicious drinks for our guests. Maintain the highest standards of cleanliness and safety.

Date Posted: 15 Jan 2026
Location: Queensferry
Closing Date: 30 Jan 2026

Our sales and reception team are now looking for a passionate and dedicated receptionist to join the team . Ideally we would like someone to work 2 to 3 days between 16 and 24 hours per week . . The successful candidate will be available for a variety of shifts including weekends. Our reception team work a mixture of shifts and we are happy to your work \/life balance goals.

Date Posted: 15 Jan 2026
Location: Queenfserry
Closing Date: 30 Jan 2026

Key Responsibilities Serve all customers in a professional and friendly manner, addressing any requirements or concerns. Maintain a comprehensive knowledge of all food and beverage products available. Collaborate with your team to ensure the smooth running of the restaurant and bar.

Date Posted: 15 Jan 2026
Location: Edinburgh
Closing Date: 30 Jan 2026

ou will join the kitchen brigade. You enjoy maintaining a clean and safe environment for the team and our guests, making sure that all Health & Safety procedures are followed in all areas of the kitchen.

Date Posted: 15 Jan 2026
Location: Edinburgh Airport
Closing Date: 30 Jan 2026

Some of the things you will be doing as a Kitchen Team Member Assisting with food preparation. Produce high-quality dishes consistently to specification for our guests. Ensure the kitchen is in an excellent, clean and hygienic condition at all times. Overseeing deliveries. Offer suggestions and creative ideas that can improve the kitchen’s performance. Work with the team to achieve company targets.

Date Posted: 15 Jan 2026
Location: Bathgate
Closing Date: 31 Jan 2026

Carry out the role of a section waiter\/waitress, providing table service, taking guest orders and running large trays of delicious food to guest tables. Provide the highest levels of guest service, offering personalised dish and beverage recommendations, and delivering a memorable dining experience. Work closely with the Bar and Kitchen team to ensure the effective flow of communication. To have a comprehensive knowledge of food and beverage menu options to enhance the guest experience.

Date Posted: 15 Jan 2026
Location: Quuensferry South
Closing Date: 29 Jan 2026

what you\'ll be doing  creating a place where your team feels safe, seen, and proud to show up  turning first-timers into regulars with unforgettable guest experiences  coaching, growing and celebrating your team  staying calm under pressure and keeping everything running smoothly, even when things get spicy  thinking with a kaizen mindset, and constantly spotting the little ways we can do things better, then making them happen 

Date Posted: 07 Jan 2026
Location: Livingston
Closing Date: 21 Jan 2026