Job Title: Relief Chef
Company Name: Baxterstorey
Location: Livingston, Scotland, EH54 8AF Livingston/Glasgow/Edinburgh
Hours / Days Of Work: 40+ hours per week
Job Type: Full-Time
Salary: Up to £35k plus travel expenses
Job Description:
Supporting, guiding and leading the wider Patch team across the region
Covering holidays and sickness across the patch
Live and breathe the BaxterStorey Ethos and support in igniting our Chef teams passion
Plan, prepare, cook and present food to the standards required
Ensure that the company’s reputation for excellent food and service is enhanced with the client and customers.
Control portion size and monitor waste
Ensure supplies are correctly issued, used and accounted for to carry out stock takes and food rotation procedures
Maintain records relating to food production activities and supplier information
Ensure Health and Safety and Food Safety Standards are maintained in line with company policy
Set objectives and be responsible for the day to day running of the kitchen
Assess employee performance and recognise training needs and potential as appropriate.
Take part in meetings on a regular basis to communicate targets, standards required and company and client
Experience And Qualifications:
Proven experience in a chef manager role
Contract catering background within busy locations
Excellent creative culinary skills
Leadership and team management abilities
Excellent communication and interpersonal relations skills
Proficiency in food cost management
Knowledge of food safety and health and safety regulations
Ability to adapt and work in a fast-paced environment
Works according to the BaxterStorey core values
Application Process:
Apply via the DWP website using the link provided below
Closing Date: 30/04/2025
Apply at: https://findajob.dwp.gov.uk/details/16301711
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